Dining as part of your stay.
Every special day begins with a breakfast prepared with care. Each morning, in our light-filled veranda overlooking the garden and Lake Garda, a generous and thoughtfully curated buffet awaits. Freshly baked bread and croissants, homemade pastries and carefully selected ingredients accompany the start of your day. Those who prefer a lighter breakfast will find fresh fruit, yogurt, cereals and a selection of seeds, while guests looking for a more international breakfast can enjoy eggs cooked to order, fresh vegetables, Italian cured meats, local cheeses and the chef’s savoury finger food.
Our breakfast welcomes everyone every morning, including guests who are not staying at the hotel. To ensure the best possible experience, we recommend booking in advance by contacting our reception.
At our restaurant in Desenzano del Garda and cocktail bar, every dish and every cocktail reflects a story of care: carefully selected local producers, fresh ingredients prepared every day, and a deep respect for the land we call home. Our menus and buffets feature no pre-cooked or pre-packaged food — only genuine flavours, fresh cuisine and dishes prepared with thoughtful attention, so you can feel truly cared for at every meal.
In the bright veranda overlooking the garden and the lake, a rich buffet awaits you, with homemade bread and pastries, fresh and carefully selected products.
Our breakfast welcomes non-hotel guests as well, every morning. To ensure the best experience, we recommend booking in advance by contacting reception.
At il Philò Restaurant, our cuisine is deeply rooted in the local area, brought to life with creativity, skill and respect. Garda olive oil, locally sourced ingredients and a carefully curated wine list featuring nearby wineries reflect the character of our lake. Nothing is pre-packaged: every dish is prepared fresh each day in our kitchen by chefs who have shared the same passion for hospitality and fine cuisine for many years.
The atmosphere is intimate, elegant and effortlessly relaxed. In summer, our garden terrace becomes the perfect setting for dinner beneath the Lake Garda sky; in winter, the light-filled veranda welcomes guests into a space surrounded by books and carefully curated objects. Here, every dish tells the story of the region, and every dinner becomes a memory to take with you. A flavour, an emotion, or simply that rare feeling of being exactly where you belong.
Spirits is the Park Hotel’s cocktail bar, an intimate space where an original 1920s bar counter sets the scene for signature cocktails and the chef’s small gourmet creations. Settle into the generous lounge sofas, choose a table in the veranda or the garden, and enjoy a carefully curated musical soundtrack.
Aperitivos and private events can also be requested.
